Bakayan Phal - Bakain Fal Bakyan fruit- Mahanimba Fal - Melia Azedarach - बकायन फल

Bakayan Phal (Bakain Fruit) – Mahanimba Fal / Melia azedarach – बकायन फल (Raw Herb)

Short Description (4–5 lines):
Bakayan Phal, also known as Bakain Fal or Mahanimba, comes from the Melia azedarach tree, traditionally regarded in Ayurveda for its wellness properties. This fruit is valued in folk medicine for balancing and cleansing uses. Offered in raw form, it is suitable for preparing powders, decoctions, or Ayurvedic formulations.

Benefits (Policy-Safe – 4–5 bullets):

• Traditionally valued in Ayurveda for detoxifying and cleansing purposes
• Known as Mahanimba, considered close to Neem in properties
• Used in churnas, decoctions, and herbal preparations
• Mentioned in folk remedies for skin, digestion, and wellness
• Offered in raw form for authentic Ayurvedic use

How to Take (Policy-Safe):
To be consumed or applied only under the supervision of an Ayurvedic practitioner. Can be processed into powder, decoction, or blended with other herbs as advised.

Ingredients:
100% Pure Bakayan Phal (Melia azedarach – Raw)

Scientific Name:
Melia azedarach

Common Names:

• English: Chinaberry Fruit, Persian Lilac Fruit
• Hindi: बकायन फल, बकैन फल
• Sanskrit: Mahanimba
• Marathi: बकायन फळ
• Gujarati: બકાયન ફળ
• Tamil: பெரிய வேப்ப மரம் (Periya Vepamaram Palam)
• Telugu: పెద్ద వేప చెట్టు పండు
• Kannada: ದೊಡ್ಡ ಬೇವು ಹಣ್ಣು
• Bengali: বকাইন ফল

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