Black Pepper Powder | काली मिर्च पाउडर | काळी मिरी पावडर | Kali Miri Powder | Piper nigrum Powder | Fine Ground Black Pepper

Black Pepper Powder | काली मिर्च पाउडर | Kali Miri Powder | Piper nigrum Powder

Black Pepper Powder, also known as Kali Miri Powder, Kali Mirch Powder, Black Peppercorn Powder, Gol Mirch Powder, or Piper nigrum Powder, is prepared from carefully selected black peppercorns and finely processed into powder form. Recognized by various regional and culinary names, this spice powder is valued for its distinctive pungent aroma, bold flavor profile, and traditional nomenclature.

This description focuses on product identity, composition, botanical information, and culinary nomenclature without making medicinal, therapeutic, cosmetic, disease-related, or health benefit claims.

Product Features

• Finely processed black pepper powder.
• Prepared from carefully selected peppercorns.
• Natural plant-derived spice product.
• Distinctive pungent aroma and bold flavor profile.
• Convenient powder form for easy culinary use.
• Carefully packed for quality and freshness.

Ingredients

Black Pepper Powder

Common Names:

• Black Pepper Powder
• Kali Miri Powder
• Kali Mirch Powder
• Black Peppercorn Powder
• Gol Mirch Powder
• Maricha Powder

Botanical Name:

Piper nigrum

Plant Part Used:

Dried Fruits (Peppercorns)

Form:

Fine Powder

Suggested Use

May be used in culinary preparations, spice blends, seasoning mixes, marinades, soups, traditional recipes, and food applications as per individual preference.

Storage Instructions

Store in a cool, dry place away from direct sunlight and moisture. Keep the container tightly closed after use to preserve freshness and aroma.

Regional & Common Names

Black Pepper Powder, Kali Miri Powder, Kali Mirch Powder, Black Peppercorn Powder, Gol Mirch Powder, Maricha Powder, Piper Nigrum Powder, Milagu Powder, Mire Powder, Miriyalu Powder, Kurumulaku Powder, काली मिर्च पाउडर, काळी मिरी पावडर, गोल मिर्च पाउडर, मिरी पावडर, Spice Powder.

Product Information

• Product Type: Spice Powder
• Form: Fine Powder
• Botanical Name: Piper nigrum
• Plant Part: Dried Fruits (Peppercorns)
• Net Quantity: As per pack

Generic Search Keywords

Black Pepper Powder, Kali Miri Powder, Kali Mirch Powder, Black Peppercorn Powder, Gol Mirch Powder, Maricha Powder, Piper Nigrum Powder, Milagu Powder, Mire Powder, Miriyalu Powder, Kurumulaku Powder, Spice Powder, Natural Spice Product, Premium Black Pepper Powder, Traditional Spice Ingredient, Culinary Spice Powder, Fine Ground Pepper Powder.

Important Note

This product description is intended only to provide information regarding the product's identity, composition, botanical source, and culinary nomenclature. It is not intended to diagnose, treat, cure, mitigate, or prevent any disease or medical condition. No medicinal, therapeutic, health-related, or disease-related claims are made or implied.

Ingredients:
Black Pepper Powder (Piper nigrum)

Generic Keywords:
Black pepper powder, kali mirch powder, kali miri, ayurvedic spice powder, pepper powder

SEO Keywords:
Black pepper powder, kali miri powder, kali mirch powder, piper nigrum powder, buy black pepper powder, Ayurvedic pepper powder

Common Names:

• English: Black Pepper Powder
• Hindi: काली मिरी पाउडर / काली मिर्च पाउडर (Kali Miri Powder / Kali Mirch Powder)
• Marathi: काळी मिरी पूड (Kali Miri Pood)
• Sanskrit: Maricha Churna
• Gujarati: કાળો મરી પાઉડર
• Tamil: Milagu Podi
• Kannada: Menasu Pudi
• Telugu: Miriyala Podi
• Urdu: Kali Mirch Powder

Scientific Name: Piper nigrum

INDIAN NAME OF SPICES

Hindi Kali mirch Bengali Kala morich, golmorich Gujarati Kalamari, kalomirich Kannada Kare menasu Kashmiri Marutis Malayalam Kurumulaku, nallamulaku Marathi Mira, kali mirch Oriya Gol maricha Punjabi Kali mirch Sanskrit Marich ushna, hapusha Tamil Milagu Telugu Miriyala tige Urdu Kali mirch, Siah mirch

FOREIGN NAME OF SPICES

Spanish : Pimienta French : Poivre German : Pfeffer Swedish : Peppar Arabic : Filfil Aswad Dutch : Peper Italian : Pepe Portuguese : Pimenta Russian : Pyerets Japanese : Kosha Chinese : Hu-Chiao

Regional Names (Across India): Kali Mirch Powder, Milagu Podi, Marich Powder, Kali Miri Churna, Menasina Pudi, Golmorich, Miriyalu Powder, Kurumulaku Podi, Karey Menasu, Gol Mirch.