Clove Powder / Laung Ka Powder / लौंग का पाउडर / Syzygium aromaticum
Short Description (4–5 lines):
Clove Powder (Eugenia caryophyllus), also known as Laung Ka Powder, is a finely ground form of aromatic clove buds. Widely used in Ayurveda, cooking, and home remedies, it is valued for its warming, aromatic, and digestive-supporting qualities. Our Clove Powder is 100% pure, natural, and preservative-free.
Key Benefits (policy-safe wording):
- Traditionally used in Ayurveda for digestion and oral health
- Popular ingredient in teas, kadha, and spice blends
- Known for its strong aroma and warming properties
- Supports freshness and vitality in daily use
- 100% natural, raw, and finely ground powder
How to Take:
👉 Can be added to curries, teas, or warm milk. For therapeutic purposes, use only as advised by an Ayurvedic physician.
Ingredients:
100% Pure Clove Powder (Eugenia caryophyllus)
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Common Names:
- English: Clove Powder
- Hindi: लौंग का पाउडर / Laung Ka Powder
- Sanskrit: Lavanga Churna
- Marathi: लवंग पावडर
- Gujarati: લવિંગ પાઉડર
- Tamil: கிராம்பு பொடி
- Kannada: ಲವಂಗ ಪುಡಿ
- Telugu: లవంగ పొడి
- Urdu: Laung Powder
Scientific Name: Eugenia caryophyllus (syn. Syzygium aromaticum)
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