DAL CHIKNA Dal chikna दाल चिकना Dal Chikna दाल चिकना - Whole

Dal Chikna / दाल चिकना / Herbal Plant

Short Description (4–5 lines):
Dal Chikna (दाल चिकना ) is a traditional Ayurvedic herb/mineral preparation known in classical texts. It has been valued for its natural properties and is often included in Ayurvedic formulations. Our Dal Chikna is sourced naturally, raw, and processed carefully to maintain purity.

Key Benefits (safe wording):

• Traditionally used in Ayurveda as part of herbal formulations
• Known for its balancing and rejuvenating qualities
• Used in various classical churnas and Ayurvedic remedies
• 100% natural, raw, and free from chemicals
• Can be taken as advised by an Ayurvedic expert

How to Take:
👉 Consume in recommended dosage under Ayurvedic supervision (commonly 1–2 grams with warm water or honey).

Ingredients:
100% Pure Dal Chikna (raw form).

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Common Names:

• English: Dal Chikna
• Hindi: दाल चिकना
• Marathi: दाल चिकना
• Gujarati: દાલ ચિકના
• Tamil: தால் சிக்னா
• Kannada: ದಾಲ್ ಚಿಕ್ನಾ
• Telugu: దాల్ చిక్నా
• Malayalam: ദാൽ ചിക് ന

Scientific Reference: Listed in traditional Ayurvedic materia medica (exact botanical/mineral identity varies in regional usage).