Dry Amla Candy – Dried Indian Gooseberry Candy – Phyllanthus emblica

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Dry Amla Candy – Dried Indian Gooseberry Candy – Phyllanthus emblica

Overview:
Dry Amla Candy is made from the dried and sweetened fruit of Phyllanthus emblica, known as Amla or Indian gooseberry. Revered in Ayurveda as a Rasayana (rejuvenator), amla is one of the richest natural sources of vitamin C and powerful antioxidants. Dry Amla Candy offers a convenient, tasty way to enjoy amla’s health benefits, balancing tangy and sweet flavors. It’s widely consumed as a digestive aid, immune booster, and general wellness snack across India.


Regional Names in India:

  • Hindi: Amla (आंवला), Sukha Amla Candy

  • Marathi: Avala (आवळा)

  • Gujarati: Aavla (આવળા)

  • Tamil: Nellikai

  • Telugu: Usirikaya

  • Kannada: Nelli

  • Malayalam: Nellikka

  • Bengali: Amloki

  • Punjabi: Amla

  • Sanskrit: Amalaka (आमलक)


Key Benefits & Uses of Dry Amla Candy:

Rich in Vitamin C

  • Strengthens immunity, promotes glowing skin, and improves iron absorption.

Powerful Antioxidant

  • Fights free radicals, slows aging, and protects against oxidative stress.

Improves Digestion

  • Aids bowel movement, supports gut health, and relieves acidity or indigestion.

Enhances Hair & Skin Health

  • Traditionally believed to strengthen hair roots, reduce hair fall, and improve skin complexion.

Boosts Immunity & Energy

  • Helps fight seasonal infections, coughs, colds, and fatigue.

Balances Blood Sugar

  • May help regulate blood sugar levels when consumed moderately.

Convenient Healthy Snack

  • Offers a tasty, chewable way to get daily nutrients and curb sweet cravings naturally.


How To Use:

  • Daily Snack: Chew 5–6 pieces a day for a vitamin boost.

  • Post-Meal Digestive: Take a few pieces after meals to support digestion.

  • Kids’ Treat: A healthy alternative to regular candy, rich in nutrients.

  • Travel Snack: Carry as a portable energy snack for journeys or work breaks.


Important Note:

While Dry Amla Candy is a healthier snack, it can be high in sugar due to sweetening—consume in moderation, especially if managing blood sugar levels.


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Citations / References:

  1. Pharmacognosy Reviews (2011). Amla (Emblica officinalis) – A wonder plant for health benefits.

  2. Indian Journal of Experimental Biology (2003). Antioxidant and health effects of Amla.

  3. National Institute of Nutrition (India). Nutritive Value of Indian Foods.

  4. USDA FoodData Central – Nutritional Profile of Amla (Indian Gooseberry).

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