Fennel Seed / सौंफ का बीज / Saunf / Foeniculum vulgare Raw
Short Description (4–5 lines):
Fennel Seeds, known as Saunf in Hindi, are aromatic and flavorful seeds obtained from the Foeniculum vulgare plant. They are commonly used as a spice and natural mouth freshener and have been part of traditional wellness practices for centuries. Fennel seeds add flavor, freshness, and natural aroma to your daily routine.
Benefits (4–5 Bullet Points, Google Safe):
- Traditionally valued for their refreshing and aromatic properties.
- Commonly used in herbal teas and digestive blends.
- Naturally enhances the flavor of foods and beverages.
- May help in maintaining general well-being and balance.
- 100% pure, naturally sun-dried, and free from additives.
How to Take:
As advised by an Ayurvedic expert. Fennel seeds can be consumed directly, brewed as herbal tea, or added to culinary dishes and sweets.
Ingredients:
100% Pure Fennel Seeds (Foeniculum vulgare), sun-dried and naturally processed.
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Common Names:
- English: Fennel Seed
- Hindi: सौंफ (Saunf)
- Sanskrit: Madhurika
- Marathi: Badishep
- Tamil: Shombu
- Bengali: Mouri
- Telugu: Sompu
Scientific Name:
Foeniculum vulgare
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