Hauber – Juniperus Communis Linn - हौबर – Juniper Berry

Hauber / Juniper Berry / Juniperus communis Linn / हौबर (Raw)

Short Description (4–5 lines):

Hauber, also known as Juniper Berry, is the fruit of Juniperus communis Linn, traditionally valued in herbal wellness and culinary applications. Known for its pleasant aroma and unique flavor, it has been used in Ayurveda and folk traditions to support natural balance and vitality. 100% pure, raw, and naturally sourced.

Key Benefits (4–5 bullet points):

• Traditionally known to promote natural detox and internal balance.
• Supports digestive wellness and cleansing.
• Adds natural aroma and flavor to herbal blends and teas.
• Used in Ayurveda for vitality and energy balance.
• 100% pure, sun-dried, and preservative-free.

How to Take / Use:

Use as advised by your Ayurvedic or healthcare expert. Commonly taken as herbal infusion, powder, or decoction, and can also be used in seasoning or tea blends.

Ingredients:

100% Natural Juniperus communis Linn (Juniper Berry)

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Common Names:

Hauber, Juniper Berry, Juniper Fruit, Common Juniper, Hapusha (Ayurvedic name)

Scientific Name:

Juniperus communis Linn

Regional Language Names:

• Hindi: हौबर (Hauber) / हपुषा (Hapusha)
• Marathi: हौबर / हपुषा
• Gujarati: હૌબર (Hauber)
• Tamil: வத்தமரம் பழம் (Vathamaram Pazham)
• Telugu: హబుష (Habusha)
• Kannada: ಹಪುಷ (Hapoosha)
• Malayalam: ഹപുഷ (Hapoosha)