INDRAYA ROOTS - Indrayan Jadd - INDRAYUN- BIitter apple - CITRULLUS COLOCYNTHIS

Indraya Roots / Indrayan Jadd / Indrayun / Bitter Apple / Citrullus colocynthis (Raw Form)

Short Description (4–5 lines):

Indraya Roots, also known as Indrayan Jadd or Bitter Apple (Citrullus colocynthis), are traditional Ayurvedic roots known for their natural purifying and balancing properties. Used in classical herbal practices, they are valued for maintaining internal harmony and supporting natural cleansing processes. Sourced naturally and carefully dried, these roots are 100% pure and chemical-free.

Key Benefits (4–5 bullet points):

• Traditionally supports natural detoxification and internal balance.
• Known for its natural bitter and purifying qualities.
• Helps maintain digestive and metabolic harmony.
• Used in Ayurvedic formulations for general wellness.
• 100% pure, raw, and naturally sun-dried roots.

How to Take / Use:

Use as advised by an Ayurvedic or healthcare expert. Commonly used in powdered or decoction form in traditional preparations.

Ingredients:

100% Natural Citrullus colocynthis (Indraya / Indrayan Jadd / Bitter Apple Roots)

Generic Keywords:

indraya roots, indrayan jadd, indrayan root, citrullus colocynthis, bitter apple roots, indrayun roots, ayurvedic herb roots

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Common Names:

Indraya, Indrayan Jadd, Indrayun, Bitter Apple, Desert Gourd, Citrullus colocynthis

Scientific Name:

Citrullus colocynthis

Regional Language Names:

• Hindi: इंद्रायन जड़ (Indrayan Jadd)
• Marathi: इंद्रायन मूळ (Indrayan Mool)
• Gujarati: ઈન્દ્રાયણ મૂળ (Indrayan Mul)
• Tamil: காளான் வேர் (Kalan Ver)
• Telugu: పాకాయ గడ్డలు (Pakaya Gaddalu)
• Kannada: ಇಂದ್ರಾಯಣ ಬೇರು (Indrayan Beru)
• Malayalam: കാട്ടുമത്തങ്ങ വേരുകൾ (Kattumathanga Verukal)