Indrayan Phal - Indrain Fal - इंद्रायन फाल - Tumba - Indrayun - Bitter Apple - Citrullus Colocynthis - Whole

Indrayan Phal / Indrain Fal / Tumba / Indrayun / Bitter Apple / Citrullus colocynthis (Raw Form)

Short Description (4–5 lines):

Indrayan Phal, also known as Bitter Apple or Citrullus colocynthis, is a traditional Ayurvedic herb valued for its natural detoxifying and purifying properties. This desert fruit is known in classical texts for promoting internal balance and supporting overall wellness. Naturally dried and unprocessed, Indrayan Phal offers the pure essence of ancient herbal tradition.

Key Benefits (4–5 bullet points):

• Traditionally known to support natural cleansing and detoxification.
• Promotes balance and cooling within the body.
• Helps maintain digestive comfort and wellness.
• Commonly used in Ayurvedic formulations for purification.
• 100% natural, sun-dried, and chemical-free Citrullus colocynthis fruit.

How to Take / Use:

Use as advised by an Ayurvedic or healthcare expert. Commonly used in powder or decoction form in traditional herbal blends.

Ingredients:

100% Natural Citrullus colocynthis (Indrayan Phal / Bitter Apple Fruit)

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Common Names:

Indrayan Phal, Indrain Fal, Tumba, Bitter Apple, Desert Gourd, Indrayun Fruit

Scientific Name:

Citrullus colocynthis

Regional Language Names:

• Hindi: इंद्रायन फल (Indrayan Phal)
• Marathi: इंद्रायन फळ (Indrayan Phal)
• Gujarati: ઈન્દ્રાયણ ફળ (Indrayan Phal)
• Tamil: காளான் பழம் (Kalan Pazham)
• Telugu: పాకాయ పండు (Pakaya Pandu)
• Kannada: ಇಂದ್ರಾಯಣ ಹಣ್ಣು (Indrayan Hannu)
• Malayalam: കാട്ടുമത്തങ്ങ പഴം (Kattumathanga Pazham)