Jaggery Powder / गुड़ का पाउडर / Gudh Ka Powder

Jaggery Powder / गुड़ का पाउडर / Gudh Ka Powder (Natural & Unrefined Sweetener)

Short Description (4–5 lines):

Jaggery Powder, also known as Gudh Ka Powder, is a 100% natural and unrefined sweetener made from sugarcane juice. It retains essential minerals like iron and magnesium that are usually lost in refined sugar. Known for its rich taste and natural aroma, Jaggery Powder is a wholesome substitute for white sugar in desserts, drinks, and traditional recipes.

Key Benefits (4–5 bullet points):

• Naturally rich in minerals and nutrients.
• Acts as a natural energy source and sweetener.
• Traditionally used to balance taste and enhance digestion.
• Adds natural sweetness and flavor to foods and beverages.
• 100% chemical-free, unbleached, and preservative-free.

How to Take / Use:

Use as advised by a nutrition or culinary expert. Can be used as a replacement for refined sugar in tea, coffee, sweets, and traditional recipes.

Ingredients:

100% Natural Sugarcane Jaggery (Unrefined)

Generic Keywords:

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SEO Keywords:

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Common Names:

Jaggery Powder, Gudh Powder, Organic Gud, Desi Gur, Cane Jaggery Powder

Scientific Name:

Saccharum officinarum (Sugarcane Source)

Regional Language Names:

• Hindi: गुड़ का पाउडर (Gudh Ka Powder)
• Marathi: गूळ पावडर (Gul Powder)
• Gujarati: ગોળ પાઉડર (Gol Powder)
• Tamil: வெல்ல பொடி (Vellam Podi)
• Telugu: బెల్లం పొడి (Bellam Podi)
• Kannada: ಬೆಲ್ಲ ಪುಡಿ (Bella Pudi)
• Malayalam: ശർക്കര പൊടി (Sharkkara Podi)