Mountain Tamarind Seeds | Pahadi Imli Beej | Garbeej | Gella (2–3 Inch) | 100% Natural & Raw Seeds
Short Description (4–5 Lines)
Mountain Tamarind Seeds, also known as Pahadi Imli Beej or Garbeej, are natural seeds sourced from the wild tamarind tree found in hilly regions. These seeds have been valued in traditional and folk practices for their natural qualities. Commonly used in herbal preparations and home-based remedies, they are appreciated for their earthy aroma and purity.
Key Benefits (4–5 Bullet Points)
- Traditionally valued in Ayurvedic and folk wellness preparations
- Naturally rich in plant-based elements
- Commonly used in herbal formulations and natural remedies
- Known for supporting overall well-being in traditional usage
- Suitable for external and internal herbal applications (as advised by an expert)
⚠️ All statements are based on traditional herbal knowledge and not medical advice.
How to Take
As advised by an Ayurvedic or healthcare expert.
Ingredients
100% Pure Mountain Tamarind Seeds (Dialium indum) – Naturally dried and raw.
Scientific Name
Dialium indum
Common Names
Mountain Tamarind • Pahadi Imli Beej • Garbeej • Gella • Wild Tamarind • Jungle Imli
Regional Language Names
- Hindi: पहाड़ी इमली बीज / गारबीज / जेल्ला
- Marathi: डोंगरी चिंच
- Gujarati: પર્વતીય આમલી બીજ
- Tamil: குன்று புளி (Kunru Puli)
- Telugu: అడవి చింతపండు (Adavi Chintapandu)
- Malayalam: കുന്ന് പുളി (Kunn Puli)
- Kannada: ಬೆಟ್ಟ ಹುಣಸೆ (Betta Hunase)
- Sanskrit: पर्वतीय आम्रिक (Parvatiya Aamrik)
Generic Keywords
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SEO Keywords
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