Suranjan kadwa Powder Suranjan bitter – Colchicum Luteum Root

Suranjan Kadwa Powder / Suranjan Bitter / Colchicum luteum Root (Raw & Natural)

Short Description (4–5 lines):

Suranjan Kadwa Powder, derived from the root of Colchicum luteum, is a traditional Ayurvedic herb known for its naturally bitter taste and balancing properties. It has been valued in Ayurveda for centuries as part of formulations that support natural detoxification and overall balance. This powder is prepared from hand-selected roots, naturally dried and finely ground.

Key Benefits (4–5 bullet points):

• Traditionally used to support natural body balance and comfort*
• Known for its natural bitter and purifying properties*
• Helps maintain internal harmony and vitality*
• Used in classical Ayurvedic formulations and external applications
• 100% pure, natural, and preservative-free

*As described in Ayurvedic literature; no medical or therapeutic claims made.

How to Take:

As advised by an Ayurvedic expert. Commonly taken in small quantities with warm water or honey, or used in traditional herbal formulations.

Ingredients:

100% Natural Colchicum luteum Root Powder (Suranjan Kadwa / Suranjan Bitter)

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Common Names:

Suranjan Kadwa, Suranjan Bitter, Bitter Colchicum, Meadow Saffron (Bitter Type), Colchicum luteum Root

Scientific Name:

Colchicum luteum

Regional Names:

• Hindi: सुरंजन कड़वा / सुरंजन कंद
• Marathi: सुरंजन कडू
• Tamil: சுரன்ஜன் கசப்பு
• Telugu: సురంజన్ చేదు
• Kannada: ಸುರಂಜನ್ ಕಹಿ
• Malayalam: സുരഞ്ജൻ കയ്പ്
• Bengali: সুরঞ্জন তিতা
• Gujarati: સુરંજન કડવું