Suranjan Kadwa / Suranjan Bitter / Colchicum luteum Root (Raw & Natural)
Short Description (4–5 lines):
Suranjan Kadwa, also known as Bitter Colchicum or Colchicum luteum, is a time-honored herb recognized in Ayurvedic and Unani traditions. It is valued for its natural bitter and purifying properties. The roots are carefully dried and preserved in their raw form to retain purity, making them ideal for traditional and external uses under expert guidance.
Key Benefits (4–5 bullet points):
- Traditionally known for its natural balancing and detoxifying properties*
- Commonly used in classical Ayurvedic formulations*
- Helps promote natural body harmony and internal cleansing*
- Used for external herbal pastes and internal blends (under guidance)
- 100% raw, sun-dried, and preservative-free herb
*As described in traditional Ayurvedic literature; no medical or therapeutic claims are made.
How to Take:
As advised by an Ayurvedic expert. Typically used in small amounts in powder or decoction form, often mixed with other herbs in classical formulations.
Ingredients:
100% Natural Colchicum luteum Root (Suranjan Kadwa / Bitter Suranjan)
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Common Names:
Suranjan Kadwa, Suranjan Bitter, Bitter Colchicum, Meadow Saffron (Bitter Type), Colchicum luteum Root
Scientific Name:
Colchicum luteum
Regional Names:
- Hindi: सुरंजन कड़वा / सुरंजन कंद
- Marathi: सुरंजन कडू
- Tamil: சுரன்ஜன் கசப்பு
- Telugu: సురంజన్ చేదు
- Kannada: ಸುರಂಜನ್ ಕಹಿ
- Malayalam: സുരഞ്ജൻ കയ്പ്
- Bengali: সুরঞ্জন তিতা
Gujarati: સુરંજન કડવું
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