Introduction:
Basil Seeds, also called Sabja or Tulsi Beej, have been used in traditional practices for centuries. Their cooling and digestive qualities make them a part of many household remedies.
Remedies:
- For Cooling Summer Drink: Soak seeds in water and mix with lemon water.
- For Digestion: Soaked basil seeds taken after meals (folk practice).
- For Hydration: Add to coconut water or milk.
- For Skin Glow: Seeds mixed with rose water (external mask in traditional use).
- For Weight Support: Soaked seeds consumed in smoothies (folk wellness tip).
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