Introduction:
Anesu Asli is more than just a spice – it has been used in Ayurvedic home remedies for generations. Here are some traditional household uses.
Home Remedies:
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For Digestion:
– Chew a spoonful of fennel seeds after meals. -
For Cooling Drink:
– Fennel seeds boiled in water and consumed as herbal tea. -
For Oral Freshness:
– Roasted fennel seeds chewed as mouth freshener. -
For Acidity Relief:
– Powder mixed with mishri and water.
For Women’s Wellness (Traditionally):
– Decoction prepared with fennel seeds consumed warm.
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