5 Traditional Remedies with Atish Kadwi (Ativisha / Aconitum heterophyllum)

Pure Atish Kadwi – Ativisha Root (Aconitum heterophyllum) Ayurvedic Raw Herb

Introduction:
Atish Kadwi has been an important herb in Ayurveda for centuries. Here are some traditional ways in which it has been used.

Remedies:

  1. For Kapha Balance (folk):
    – Root decoction prepared and consumed under guidance.
  2. For Vitality:
    – Small quantity of churna taken with honey.
  3. For Classical Formulas:
    – Combined with Kutki and Giloy in traditional remedies.
  4. For Bitter Tonic (folk):
    – Decoction made with Ativisha root and warm water.
  5. For Blends:
    – Added into churnas for supporting digestion and dosha harmony.

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