Intro:
Celery Seeds have been part of Indian households for centuries, not just as a spice but also in folk remedies. Here are some traditional uses:
3–5 Remedies/Uses:
- Digestive Tea
- Boil 1 tsp Ajmoda seeds in 200 ml water.
- Folk remedy for soothing digestion.
- For Appetite
- Mix roasted celery seed powder with rock salt.
- Traditionally consumed in small amounts.
- For Cold & Congestion (Folk Use)
- Seeds dry-roasted and inhaled for their aroma.
- Believed to provide nasal comfort.
- For Pickling
- Added to achar for flavor and preservation.
- As Mouth Freshener
- Dry-roasted seeds chewed after meals.
- Used in households for freshness.
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